Thanksgiving Schedule

IMG_5118  <<Remember this old friend??

Thanksgiving is almost here, and we’re baking on a different schedule this week to get you all some great loaves right before the holiday. Look for bread and pastries at all of our locations this week on:

Monday, Wednesday, and Saturday

And on Wednesday, we’re also making:

Raisin Spelt

Toasted Sesame Apricot

Olive Walnut Herb

Brioche Rolls

Please call the bakery if you would like to order any bread. Our special bread is available ONLY by order, at the bakery. Call us! 326-8381

Also, there will not be any pizza this week, due to the bread schedule!

Thank you all!


Summer Pizza Is Upon Us!

We are currently making pizzas on Tuesday and Friday evenings, 5-8PM. Wednesday Nights will start on June 21st, and go through the height of the summer months. So, just to recap, we’ll be slinging pies:

Tuesday ~ Wednesday ~ Friday  5-8PM

We now have a Parking Lot for your safety, and Beer and Wine in our outside bar for your pleasure. Make sure you call to order your pizza in advance: 326-8381.

We look forward to seeing you.

xoxo The TH Crew


Available FRIDAY the 23rd ~~ Order NOW: 326-8381

– Apricot Walnut Fennel (see the pic)
– Polenta Pumpkin Seed Herb
– Raisin Spelt (you old fav is back for one day)
– Brioche Dinner Rolls (10 per pan…so fluffy…)

Available for pick-up here at Tinder Hearth.
Please call to reserve your loaves and pastries~~ We’ll have the full array of regular offerings too!

Thanksgiving Specials

It’s that time again!

Our Thanksgiving Week bake schedule is:

Monday the 22nd 

Wednesday the 24th

We will be baking FOUR special holiday loaves for WEDNESDAY.

This year we are changing the way we distribute the specials, and will NOT be delivering them to the stores. So to get your holiday bread, please call the bakery: 326-8381 to reserve your loaves, and plan on coming by the bakery on Wednesday to pick them up!

Apricot Walnut Fennel

Polenta Pumpkin Seed Herb

Raisin Spelt

NEW! Brioche Dinner Rolls  (10)

(The Brioche are simply dreamy… and come in a little pan so you can easily pop them in the oven when it comes time.)

Sending out love to you all!

-The Tinder Hearth Crew




Spring Break

tinderhearth_winter-216The bakery will be taking some time off in April for much needed rest and repairs:

  • No Pizza for the whole month of April
  • No Bread & Pastries April 14th-30th

Thank you all so much for your love and support. We are looking forward to summer!


Christmas Week Schedule

Bread will be available on MONDAY and WEDNESDAY.

With these specials available on WEDNESDAY:

Apricot Fennel Walnut

Polenta Pumpkin Seed Herb

Raisin Spelt

Please call us to reserve your special bread,for pick-up at our location of your choosing. 326-8381

We will NOT be making PIZZA this week, for the oven will be busy with the bread.

Happy Holidays! xoxo TH

Thanksgiving Specials


polenta pumpkinWe’re baking on MONDAY and WEDNESDAY this week. With these specially SPECIALS on WEDNESDAY along with our regular loaves and pastries. CALL US TO ORDER for pick up at any of our locations! 326-8381

Herb Polenta Pumpkin Seed (see photo)
Fig Hazelnut Fennel Rosemary
Raisin Spelt, our old friend comes back to play


Order your bread, please! We can’t promise you bread unless your name is ON IT. CALL: 326-8381

Autumn Pizza Schedule

Can you feel the fall breezes starting? September is here, and our Pizza Night schedule has changed:

For the month of September we will make pizza on TUESDAY and FRIDAY.

Starting in October, we will make pizza on TUESDAY only.

xoxo TH Crew