Back to Basics


Hello everyone-

Just a quick heads up that we’re going back to baking bread and pastries on Tuesday and Friday for the rest of the quiet season.

Pizza will continue on Tuesday as normal. Find us at the Winter Market on Saturdays.


Photo: Wylde Photography

Thanksgiving Schedule

IMG_5118  <<Remember this old friend??

Thanksgiving is almost here, and we’re baking on a different schedule this week to get you all some great loaves right before the holiday. Look for bread and pastries at all of our locations this week on:

Monday, Wednesday, and Saturday

And on Wednesday, we’re also making:

Raisin Spelt

Toasted Sesame Apricot

Olive Walnut Herb

Brioche Rolls

Please call the bakery if you would like to order any bread. Our special bread is available ONLY by order, at the bakery. Call us! 326-8381

Also, there will not be any pizza this week, due to the bread schedule!

Thank you all!



Schedule Updatetinderhearth_winter-43

After 10 years of baking bread (yes! really!) we are changing our bake schedule.

Starting November 7th, we will be baking bread and pastries TUESDAY, THURSDAY, and SATURDAY.

For the winter months PIZZA will be on Tuesday only. November 3rd is our last Friday pizza for the season.

To recap:

Our New Schedule

Bread & Pastry



TUESDAY (for the winter)

Thank you for all your support through the years. We’ll have a little party to celebrate the decade sometime this winter. So much love.

-Tinder Hearth

PS: Stay in touch to hear about the upcoming Holiday specials!

Summer Pizza Is Upon Us!

We are currently making pizzas on Tuesday and Friday evenings, 5-8PM. Wednesday Nights will start on June 21st, and go through the height of the summer months. So, just to recap, we’ll be slinging pies:

Tuesday ~ Wednesday ~ Friday  5-8PM

We now have a Parking Lot for your safety, and Beer and Wine in our outside bar for your pleasure. Make sure you call to order your pizza in advance: 326-8381.

We look forward to seeing you.

xoxo The TH Crew


Available FRIDAY the 23rd ~~ Order NOW: 326-8381

– Apricot Walnut Fennel (see the pic)
– Polenta Pumpkin Seed Herb
– Raisin Spelt (you old fav is back for one day)
– Brioche Dinner Rolls (10 per pan…so fluffy…)

Available for pick-up here at Tinder Hearth.
Please call to reserve your loaves and pastries~~ We’ll have the full array of regular offerings too!

Thanksgiving Specials

It’s that time again!

Our Thanksgiving Week bake schedule is:

Monday the 22nd 

Wednesday the 24th

We will be baking FOUR special holiday loaves for WEDNESDAY.

This year we are changing the way we distribute the specials, and will NOT be delivering them to the stores. So to get your holiday bread, please call the bakery: 326-8381 to reserve your loaves, and plan on coming by the bakery on Wednesday to pick them up!

Apricot Walnut Fennel

Polenta Pumpkin Seed Herb

Raisin Spelt

NEW! Brioche Dinner Rolls  (10)

(The Brioche are simply dreamy… and come in a little pan so you can easily pop them in the oven when it comes time.)

Sending out love to you all!

-The Tinder Hearth Crew




Spring Break

tinderhearth_winter-216The bakery will be taking some time off in April for much needed rest and repairs:

  • No Pizza for the whole month of April
  • No Bread & Pastries April 14th-30th

Thank you all so much for your love and support. We are looking forward to summer!


Christmas Week Schedule

Bread will be available on MONDAY and WEDNESDAY.

With these specials available on WEDNESDAY:

Apricot Fennel Walnut

Polenta Pumpkin Seed Herb

Raisin Spelt

Please call us to reserve your special bread,for pick-up at our location of your choosing. 326-8381

We will NOT be making PIZZA this week, for the oven will be busy with the bread.

Happy Holidays! xoxo TH