Hurray for October! We are reveling in the abundance of fruit, wondrous clouds and cool breezes, and are looking forward to the sweetness brought by the first frost. It’s so hard to say goodbye to summer (and what a summer it was!), but with the cold comes so many other opportunities. Thank you for all your support through the seasons–we are so grateful to continue to be able to bake for you and your loved ones.
This week we are taking a tiny break to let our team have a little breather–we will be closed on Saturday October 5th.
We will re-open on October 8th, with our winter schedule. It is the same as last year. Please call or email us if you have questions. Thank you!
And check out our locations page for more info on where to find us.
With love and appreciation,
Lydia, Tim and the TH Crew